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Summer Watermelon Salad

Refreshing Summer Watermelon Salad

Discover a delightful medley of flavors with this Summer Watermelon Salad, perfect for outdoor gatherings. Sweet watermelon pairs with creamy feta and crisp greens for a refreshing bite.
Prep Time 15 minutes
Total Time 15 minutes
Course Lunch
Cuisine American
Servings 4 servings

Ingredients
  

  • 0.5 small seedless watermelon 6 cups, diced
  • 200 g feta cheese crumbled
  • arugula
  • 0.5 cup red onion sliced thin or pickled
  • 1-2 tbsp mint leaves chopped
  • sea salt to taste
  • ground black pepper to taste

Instructions
 

  • Dice the watermelon into bite-sized chunks with a satisfying crunch, ensuring the rind is completely removed.
  • Spread the arugula on a large platter, creating a vibrant green base.
  • Layer the watermelon chunks evenly over the arugula, followed by crumbled feta cheese for bursts of flavor.
  • Top with sliced red onion for a sharp contrast and sprinkle with mint leaves for freshness. Add salt and pepper to taste. Serve chilled to enhance flavors.

Notes

Keep the salad chilled until ready to serve to maintain its refreshing qualities. Feel free to add a pinch of chili flakes for a spicy kick. A lovely addition to any summer gathering.
Keyword bbq, salad, summer, watermelon